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Our Talent

Inspire, connect and empower culinary and hospitality professionals of color through worldwide mentorship, placement and networking opportunities.

Chef 01

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Chef 02

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The LaRue Group  Facts

Since 2014, the LaRue Group has been dedicated to providing invaluable support to chefs, food entrepreneurs, and properties. Our services range from mentorship and placement opportunities to media coverage, branding, PR, and marketing. We are committed to helping our clients thrive in the culinary industry, leveraging our expertise and network to create meaningful partnerships and opportunities for growth. With a proven track record of success, we continue to empower and elevate the careers and businesses of our valued clients.

Fact One

We take pride in our notable achievements, which encompass chef placement for prestigious events such as Haiti's Gout et Saveurs Lakay, South Beach Food & Wine Festival, NYC Food & Wine Festival, DC Black Wine and Beverage, Flavors of Philadelphia, Florence Wine & Food Festival, and numerous others.

Fact Two

Our exclusive event, "The Chef Series Experience," has garnered significant media attention from esteemed outlets such as Forbes Magazine, The Philadelphia Inquirer, The Philadelphia Tribune, and CNN, as we shine a spotlight on both emerging and seasoned chefs of color.

Fact Three
The Chef Series Experiences' success has been instrumental in driving our expanded outreach within the culinary and hospitality industry.

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